set sights on this amazing and easy pulled pork when your favorite barbeque sauce. I recommend Sticky Fingers® Carolina Sweet. put into action in the morning and its ready by dinner!
The ingredient of Slow Cooked Barbeque Pulled Pork
- 1 (7 pound) pork shoulder roast
- u00be cup molasses
- 1 tablespoon chili powder
- 1 teaspoon salt
- 1 teaspoon paprika
- 1 teaspoon cumin seeds
- 1 teaspoon arena coriander
- water to cover
- 1 (18 ounce) bottle barbeque sauce
The instruction how to make Slow Cooked Barbeque Pulled Pork
- Place pork in a slow cooker. Add molasses, chili powder, salt, paprika, cumin seeds, and ground coriander. Pour acceptable water into slow cooker to cover pork.
- Cook almost High for 6 to 8 hours. Drain liquid from slow cooker and shred pork next 2 forks. Add barbeque sauce. Reduce heat the Low and continue cooking for 1 hour more.
Nutritions of Slow Cooked Barbeque Pulled Pork
calories: 279 caloriescarbohydrateContent: 23.4 g
cholesterolContent: 74.7 mg
fatContent: 8.7 g
fiberContent: 0.5 g
proteinContent: 25.6 g
saturatedFatContent: 3 g
servingSize:
sodiumContent: 561 mg
sugarContent: 16.8 g
transFatContent:
unsaturatedFatContent: